Can i brag about my niece?

Any place that can post a flat roasted pig’s face on Instagram for a dinner special; name a prune juice/vodka/amaro cocktail the Poo Driver; and proudly own the beigeness of its menu — which resembles a public affair with secondary meats, cheese-gilded crepes, wobbly farm eggs and house baked scones — is all right with me. Not only do I want to eat there, I want to go often for the unpredictability of what chef-owner Shaina Loew-Banayan will cook next.

… read this glowing article about them and Cafe Mutton…